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SALAD
2 Tomatoes; sliced in wedges
1/2 c Black olives; pitted and
-sliced
1/4 c Green onions; sliced
1 cn Tuna packed in water;drained
1/2 c Cheddar cheese; shredded
1 c Fritos; crumbled
Lettuce leaves for serving
Mix dressing the day before and refrigerate. Mix salad. Just before
serving, add dressing and Fritos. (Fritos will be soggy if salad is not
eaten immediately.) Serve on lettuce or in tomato cup.
main course or 4 as a side dish.
Ingredients:1/2 c Ripe avocado; mashed Serves:2 Servings |