Turkey and Green Bean Parmesan

Categories: Poultry

Serves: 6 Servings

Ingredients:

2 pk Frozen French-style green
-beans
3 tb Butter
3 tb Flour
1/4 ts Salt
Fresh black pepper
Fresh ground black pepper
1/2 ts Prepared mustard
1 1/2 c Milk
1/3 c Mayonnaise
1 Lemon; juice of
1 Lemon peel; grated
2 c Cooked turkey; cubed
1/2 c Parmesan cheese

Instructions:
Cook beans according to package directions, drain. Melt butter & flour &
blend in salt, pepper & mustard. Add milk & cook until smooth & thick.
Remove from heat. Fold in mayonnaise, lemon peel & juice. Stir in turkey.
Spread beans on bottom of shallow baking dish. Pour in turkey mixture. Top
with cheese. Bake 30-40 minutes at 350. Serves 6.

MRS J.L. (LAURA) PORT

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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