Turkey Chili Adios



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Turkey Chili Adios

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Combine all ingredients in a saucepan and cover and simmer, stirring
occasionally until rice is tender, about 35 minutes. For thicker, richer
chili, puree one small can of kidney beans in a blender or food processor
and add to chili. From: Pat Stockett


Ingredients:

3 c Cooked, minced turkey
1 md Onion chopped
1 c Canned kidney beans, drained
1 4 oz. can green chiles
2 ts Chili powder
1 ts Cumin powder
2 Ribs celery, chopped
3 c Turkey or chicken broth
1 c Raw rice
1 6 oz. can tomato paste
1 ts Prepared mustard

Serves:

1 Servings 		 
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