Turkey-Orange Salad



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Turkey-Orange Salad

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Combine the turkey, celery, salt, and curry powder in a bowl. Peel
and chop the orange. Add the orange, grapes, and mayonnaise to the
turkey. Toss gently to mix. Sprinkle on the coconut just before
serving.

1/4 recipe = 217 calories, 3 lean meat + 1 fruit exchange 12 grams
carbohydrate, 21 grams protein, 10 grams fat 228 mg sodium, 391 mg
potassium, 58 mg cholesterol

Ingredients:

2 c Turkey; chopped, cooked
1/2 c Celery; chopped
1/4 ts Salt
1/4 ts Curry powder
1 Orange;
1 c Seedless grapes;
2 tb Mayonnaise/salad dressing;
1 tb Shredded coconut; toasted

Serves:

4 Servings 		 
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