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Alan's Jerk Marinade



  • Prep Time: N/A
  • Cooking Time: N/A

Alan's Jerk Marinade

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:



Ingredients:

1 c Scallions (finely chopped)
1/2 lg White or yellow onion
-(coarsely chopped)
2 tb Fresh thyme leaves (chopped;
-tough stems removed)
1 -(up to)
3 Habanero chiles (to desired
-heat level) (see note)
2 ts Jamaican allspice (freshly
-ground)
3 tb Soy sauce (I use tamari)
1 tb Vinegar (white or cider)
1 tb Cooking oil
1 ts Ground black pepper (and
-pepper medley)
2 ts Salt
2 ts Sugar (I use raw sugar)
1/2 ts Cinnamon (freshly ground)
1/2 ts Nutmeg (freshly ground)

Serves:

1 Servings

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