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Brown beef, onions, and bell pepper. Add garlic. When browned add rest of
the ingredients except beans and jalapenos. Simmer for 2 hours. Add beans
and jalapeno peppers and simmer for one hour longer.
2 lb Ground round
2 Bay leaves
3 lg Onions
2 cn (28 oz) tomatoes
7 Cloves garlic
1 md Bell pepper; diced
3 ts Ground cumin
2 cn (12 oz) tomato paste
3 ts Cayenne pepper
1 cn (28 oz) chili beans
1 tb Red pepper flakes
3 oz Canned jalapeno peppers
5 tb Chili powder
-sliced
6 Servings