Uff-Da Casserole

Categories: American | Meat

Serves: 4 Servings

Ingredients:

1 lb Bulk sausage
1/2 lb Fresh mushrooms
1/2 lg Onion; diced
4 oz Green chiles; diced
6 Eggs; (1 lb. 5 oz.)
1/2 ts Salt
1/2 ts Pepper; (1 lb. 5 oz.)
3 tb Sour cream
8 oz Cheddar cheese; grated
8 oz Mozzarella cheese; grated
Salsa

Instructions:
Saute Sausage until good and brown, drain. Add onions, chilies, mushrooms.
Stir fry 1 minute. Mix eggs, sour cream and seasonings. Beat until well
blended. Pour this into a 9 x 9 pan. Bake this at 400øF until eggs are
soft and set. Remove from oven and put meat mixture on top. Top with both
cheeses. Broil until cheese melts. Let set for a few minutes. Cut and
serve with salsa.

Recipe by: Punki Gehring (Grsw96A)

Posted to recipelu-digest by Nesb2 on Mar 1, 1998

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