Um'bido (Greens and Peanuts)

Categories: Side dish | Nuts | Vegetables

Serves: 6 Servings

Ingredients:

2 lb Spinach, cooked
1 c Peanuts, coarsely ground
2 tb Oil
1/2 ts Salt
1/4 ts Pepper

Instructions:
Cook spinach in enough water to cover. After 4 or 5 minutes, sprinkle in
the peanuts & stir well. Continue cooking over medium heat for about 30
minutes, adding more water if necessary to prevent burning. Just befroe
serving, drain & mix in the oil, salt & pepper.

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