Vanilla Dipping Sauce
Categories: Sauces | DesertsServes: 1 Pint
Ingredients:
- 1 2/3 c White chocolate chips
- 1 tb Butter-flavored shortening
Instructions:
Melt the chips with the shortening over low heat or in the microwave. Stir
until smooth. Dip strawberries (washed & patted dry) or pretzels or peanut
butter-cracker sandwiches or dried apricots (you get the idea!!) in
chocolate & place on wax paper lined tray. Place in refrigerator until
firm. Walt MM
Posted to MM-Recipes Digest V4 #240 by Walt Gray
Mon, 02 Sep 1996.
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