Vanilla Fudge
Categories: CandiesServes: 1 Batch
Ingredients:
- 4 c Sugar
- 2 tb Butter
- 1 lg Can evaporated milk
- 1 sm Jar marshmallow fluff
- 1 ts Vanilla
- 1 c Chopped nuts
Instructions:
Cook sugar, butter and evaporated milk, stirring constantly, until a medium
firm ball is formed when dropped in cold water (about 25 minutes). Cool
slightly. Add marshmallow fluff and vanilla. Beat until cool and creamy.
Pour into a buttered 8 inch square pan. Chill until firm.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Previous: Vanilla Fruit Salad | Next: Vanilla Fudge Marble Cake

