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Black Bean Spirals



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Black Bean Spirals

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Mix cheeses, sour cream and onion salt with electric mixer on medium speed
until well blended. Place beans in blender or food processor container
fitted with steel blade; cover. Blend until smooth. Spread thin layer of
beans on each tortilla; spred cheese mixture over beans. Roll tortillas up
tightly. Refrigerate 30 minutes. Cut into 1/2 inch slices. Serve with
salsa. Garnish, if desired.ch
Posted to MM-Recipes Digest V3 #259

Ingredients:

1 pk Softened cream cheese
1 c Shredded monterey jack -
With jalapeno peppers
1/2 c Sour cream
1/4 ts Onion salt
1 c Canned black beans, rinsed&
(drained)
3 Flour tortillas (10 inch)
Salsa

Serves:

10 Servings

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