Vanilla Glaze for Breads

Categories: Breads

Serves: 1 Servings

Ingredients:

1 c Sifted confectioners' sugar
1 tb Butter
2 tb Milk

Instructions:
Combine all ingredients and blend until smooth. Add a little more milk, a
few drops at a time, until of spreading consistency.

Notes: This cookbook was acquired at a junk sale. It captured my interest
because of the annotated comments beside the recipes. The original owner
had made comments or just check marks beside certain recipes. I will
include these as I scan. This one was outlined with a check mark. An arrow
pointed to one of the variations.

Recipe by: The Pillsbury Family Cookbook (1963)

Posted to MC-Recipe Digest V1 #932 by "Eugene Johnston"
on Nov 29, 1997

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