Vanilla Liqueur
Categories: BeveragesServes: 1 Servings
Ingredients:
- 1 c Water boiling
- 1 1/2 c Granulated sugar
- 1/2 c Light brown sugar -- firmly
- Packed
- 1 ts Glycerin
- 3 tb Home made vanilla extract
- 3 c Vodka
Instructions:
Combine the water and sugars together in a saucepan and stir until
dissolved. Heat for 5 minutes over low heat, stirring constantly, just
until the mixture begins to steam ( do not bring to a boil). Remove the
pan from the heat and let cool. Stir in the glycerin, vanilla, and vodka.
Using a funnel, divide the liqueur between two 20-ounce decanters. Let age
for at least 5 days
Recipe By : Red Fla
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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