<-----googlescript--->

Vegetarian Hungarian Goulash



  • Prep Time: N/A
  • Cooking Time: N/A

Vegetarian Hungarian Goulash

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

In a large saucepan, combine all the ingredients, except the noodles. Cook
over medium heat, covered for 30 to 40 minutes, then serve over hot
noodles.

Vegetarian Cooking for Good Health by Gary Null/MM by DEEANNE


Ingredients:

1 c Potatoes; peeled, sliced
1 c Onions; chopped
2 lg Garlic cloves; pressed
1 1/4 ts Paprika
1/2 ts Caraway seeds
1 Bouillon cube, vegetable
2 tb ;water
1 c Peas, fresh or frozen
1/2 ts Black pepper
2 c Tomatoes, fresh; chopped
3 1/2 ts Marjoram
1/4 c Safflower oil OR veg stock
3 c Noodles, eggless; cooked

Serves:

2 Servings
Flag as inappropriate