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Vindaloo Beef Curry



  • Prep Time: N/A
  • Cooking Time: N/A

Vindaloo Beef Curry

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:


Ingredients:

10 oz Boneless beef round
2 ts Light margarine
1/2 c Onion; chopped
1 Garlic clove; minced
1 1/2 ts White vinegar
1/4 ts Ground turmeric
1/8 ts Ea: cumin; ground ginger
1/8 ts Ea: dry mustard; red pepper
1/8 ts Ea: black pepper; salt
3/4 c Water
2 tb Lemon juice
1 c Cooked white rice; (hot)

Serves:

2 Servings

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