Wacky Chocolate Cake
Categories: Cakes | Diabetic | Low-fat | Low-calServes: 9 Servings
Ingredients:
- 1 1/2 c Cake flour
- 1/4 c Cocoa
- 2 tb Granulated sugar replacement
- 1 ts Baking soda
- 1/2 ts Salt
- 1 c Water
- 1 tb White vinegar
- 1/4 c Liquid shortening
- 1 ts Vanilla
- Egg
Instructions:
Combine cake flour, cocoa, sugar replacement, baking soda and salt in
sifter. Sift into large bowl, add remaining ingredients and beat to mix.
Pour into 9-inch square baking dish. Bake at 375F for 35-40 minutes, or
until done. MICROWAVE: Cook on medium for 10-11 minutes, turning dish a
quarter turn every 5 minutes.. 1 serving = 1 bread, 1 fat calories = 89
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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