Wacky Watermelon Pie

Categories: Pie/ | Crust/ | Topping

Serves: 8 Servings

Ingredients:

-----------------------------------CRUST-----------------------------------
1 1/2 c Low-fat graham cracker
-crumbs
1 tb Oil

Instructions:
----------------------------------FILLING----------------------------------
12 oz Cool Whip® Free; thawed
3 oz Watermelon gelatin powder
1/4 c Water
2 c Watermelon balls

Preheat oven to 350. To prepare crust, combine graham cracker crumbs and
oil in a small mixing bowl. Press into prepared pan. Bake for 10 minutes.
To prepare filling,combine whipped topping, watermelon gelatin powder, and
water. Fold in watermelon balls. Spoon into prebaked crust. Chill for 2
hours.

Recipe By : National Watermelon Promotion Board

Posted to Digest eat-lf.v096.n165

Date: Tue, 24 Sep 1996 11:09:30 -0500

From: matejka@bga.com (Anita A. Matejka)

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