Walnut And/or Raisin Light Whole Wheat Bread
Categories: NoneServes: 1 Servings
Ingredients:
- 1 1/2 c BREAD FLOUR
- 2 c WHOLE WHEAT FLOUR
- 3 ts GLUTEN
- 1 1/2 ts YEAST
- 1 c WATER; or more
- 1 1/2 tb POWDered MILK
- 3/16 c WALNUTS; (or raisins, or a
- -combo of both)
- 1 1/2 tb BROWN SUGAR
- 3/4 tb HONEY
- 1 1/2 tb OIL
- 1 1/2 ts SALT
Instructions:
SET MEDIUM CRUST
Posted to Digest bread-bakers.v098.n003 by "Larry Ziegler"
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