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White Fruit Cake

Categories: None

Serves: 1 Servings

Ingredients:
Instructions:
Notes: By Velma Snyder, Kunkletown. The Times News, PA

Cream butter and sugar. Add eggs and beat until well blended. Sift together
the flour and baking powder, add to creamed mixture alternately with milk.
Add vanilla. By hand stir in the rest of the ingredients and mix just until
all are blended in batter. Bake at 350€. Makes 1 large tube pan (bake about
2 hours) or 3 bread loaf pans (bake about 1 hour and 20 minutes or until
toothpick comes out clean).

Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998


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