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1 c Wild rice, uncooked
1 qt Boiling water
1 1/2 lb Pork,cut into 3/4" cube
1 1/2 c Onion, chopped
1 tb Vegetable oil
1 1/2 ts Ground cumin
1/2 ts Salt
1/4 ts Garlic powder
2 1/2 c White beans, drained*
2 1/2 c Garbanzo beans, drained*
1 1/2 c Green chiles, chop, drain
1/4 ts Hot pepper sauce, bottled
2 c EACH Chicken broth & water
2 c Jack cheese, shredded
1/2 c Parsley, chopped
12 Servings