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Blackened Redfish #4



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  • Cooking Time: N/A

Blackened Redfish #4

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:



Ingredients:

2 tb Paprika
1 1/2 ts White pepper
1 tb Salt
1 1/2 ts Black pepper
2 ts Onion powder
1 ts Thyme
2 ts Garlic powder
1 ts Oregano
2 ts Cayenne

Serves:

4 Servings
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