Blackened Redfish #5



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Blackened Redfish #5

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

---------------------------------SEASONING---------------------------------
1 tb Sweet paprika
2 1/2 ts Salt (I use less)
1 ts Onion powder
1 ts Garlic powder
1 ts Cayenne pepper
3/4 ts Ground white pepper
3/4 ts Ground black pepper
1/2 ts Dried thyme
1/2 ts Dried oregano

Serves:

6 Servings 		 
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