Yogurt

Categories: None

Serves: 100 Servings

Ingredients:

100 YOGURT NON FAT L/C 8 OZ

Instructions:
NOT MORE THAN 15 MINUTES PRIOR TO SERVING
(SMALL FACILITIES WILL PLACE 12 ASSORTED YOGURTS) ON A PRE-CHILLED
COLD SERVING LINE FOR SELF SERVICE BY THE DINERS. ASSORTED YOGURT WILL
BE MADE AVAILABLE THROUGHOUT THE SERVING PERIOD. REPLENISH WITH 12
ASSORTED YOGURTS EACH TIME. THE TIME REMANING TO SERVE SHOULD BE TAKEN
INTO CONSIDERATION WHEN REPLENISHING THE SERVING LINE. AFTER SERVING
THE AMOUNT USED WILL BE ENTERED ON THE KITCHEN REQUISITION AND RETURN
WORKSHEET.

Recipe Number: S03200

SERVING SIZE: 1 CUP

From the (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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