Yogurt Dressing
Categories: DressingServes: 6 Servings
Ingredients:
- 1 tb Dijon mustard
- 1 tb Pureed garlic
- 2 tb Fresh lemon juice
- 1 ts Salt
- 1/2 ts White pepper
- 1/2 c Olive oil
- 1 c Plain yogurt
Instructions:
In a bowl, mix mustard, garlic, lemon juice, salt and pepper. Gradually
whisk in olive oil. Stir in yogurt. Makes 1-1/2 cups. Serve on 'Spinach
Salad' (see recipe).
STARS & STRIPES, 6 DEC 92
FROM 'CITY CUISINE' BY SUSAN
FENIGER & MARY SUE MILLIKEN
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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