Yogurt Dressing for Fruit

Categories: Dressing

Serves: 12 Servings

Ingredients:

1 c Low calorie cottage cheese
1 c Plain low-fat yogurt
2 tb Honey
2 tb Fresh lemon juice
1 tb Pineapple juice (optional)

Instructions:
Place all ingredients in blender container and blend until smooth. Serve
over fruit platter or fruit salad. Calories: 11 per Tablespoon. Yield:
2-1/2 cups.

LOW CALORIE

JAN JOHNSON (MRS. KELLEY)

From , by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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