Yogurt Fruit Dip

Categories: Appetizers | Dairy | Desserts | Fruits | Low-fat

Serves: 10 Servings

Ingredients:

2 c Plain nonfat yogurt
2 tb Brown sugar
1 tb Frozen orange juice
-concentrate
1 ds Ground cinnamon

Instructions:
Line a strainer with a paper coffee filter or cheesecloth; place over a
bowl. Pour yogurt in strainer; refrigerate for 8 hours. Discard liquid in
bowl. combine yogurt, brown sugar, orange juice concentrate and cinnamon;
mix well. Serve with fresh fruit.

Recipe by: Taste Of Home, 6/97 Posted to MC-Recipe Digest V1 #665 by
"hurlbert@concentric.net" on Jul 11, 1997

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