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2 ts Yeast
1 1/2 ts Pumpkin pie spice
3 c Bread flour
3 tb Whole wheat germ
3 tb Milk; dry
3 tb Sugar
1/2 tb Salt
1 c Pumpkin; canned
2 tb Pumpkin; canned
1/3 c Yogurt
1/3 c Water; warm
1/3 c Pecans; chopped
1/3 c Raisins
12 Servings