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Zama De Pasole Verde (Green String Bean Soup)

Categories: Romanian | Soups

Serves: 4 Servings

Ingredients:
Instructions:
Place lard, onion and flour in a pot, saute, add red pepper, water,
chicken and cook. Cook cut up green beans, garlic, and onion in 4 ounces
water separately for a half hour, then add to chicken pot and cook for 45
min or more. Add parsley and dill last.
Posted to recipelu-digest by GramWag on Mar 18, 1998


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