Complete Recipes Home
   Complete Recipes
Home | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z |

Zanzibar Chicken

Categories: Chicken | Main dish

Serves: 4 Servings

Ingredients:
Instructions:
1. Season chicken with cinnman, cloves, salt and pepper. In a large frying
pan, heat oil over medium-high heat. Add chicken, in batches if necessary,
and cook, turning until browned, about 10 minutes. Remove and set aside.
2. Add onion to pan. Cook until soft, about 3 minutes. Add garlic and cook
1 minute longer.
3. Return chicken to pan. Add orange jui8ce and raisins. Cover, reduce
heat and simmer 15 minutes until chicken is tender. Garnish with almonds.


Previous: Zampone with Potatoes and Balsamic Mustard Vinaigrette | Next: Zaporozhste Yogurt Chicken