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2 tb Vegetable oil
2 lg Onions; coarsely chopped
1 1/2 c Uncooked; converted rice
2 Ribs celery; sliced
1 lg Carrot; coarsely chopped
2 bn Scallions; cut into 1/2 inch
-slices
3 Cloves garlic;, minced
1 tb Fresh chopped thyme OR 1
-tsp. dried
1/2 ts Red pepper flakes
3 1/2 c Chicken broth
1 1/4 lb Smoked ham; cut into thin
-strips
1 Box (10oz) frozen green peas
1/4 c Chopped parsley
6 Servings