Ziti Casserole

Categories: M | A | I | N | D

Serves: 8 Servings

Ingredients:

1 pk Ziti
3 lb Ground beef
2 c Chopped onions
1 lb Sliced mushrooms (5 c.)
2 Cloves garlic, minced
2 c Sour cream
4 c Spaghetti sauce (1 qt.)
1/2 c Red wine
2 ts Oregano
2 ts Salt
1 ts Pepper
8 oz Mozzarella cheese, shredded

Instructions:
Cook pasta, reducing cooking time by 5 minutes. Meanwhile, saute beef and
onions until beef is well browned. Use 2 large skillets or brown half at a
time. Add mushrooms and garlic and cook 3 minutes. Drain ziti. Combine meat
mixture, sauce, wine, oregano, salt and pepper. Add ziti and mix. Pour into
2 greased 13 x 9 inch baking dishes and sprinkle with cheese. Cover with
foil. Bake at 350 degrees for 35-40 minutes. Serve with sour cream. ]]]]]

Posted to MM-Recipes Digest V4 #186 by Julie Bertholf
on Jul 18, 1997

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