Zombie

Categories: Mixed drink | Beverages

Serves: 1 Servings

Ingredients:

1 oz Light rum
1 oz Dark rum
1/2 oz Grenadine
1/2 oz Triple sec
1 oz Apricot brandy
2 oz Orange juice
2 oz Sour mix, bottled
1 Rose's lime juice
1 ds 151-proof rum
1 Lemon slice
Cracked ice
Ice cubes

Instructions:
Recipe by: Joe Robertson Preparation Time: 0:05 Fill a mixing glass with
cracked ice. Add light and dark rums, grenadine, triple sec, apricot
brandy, orange juice, and sour mix. Shake well and strain into a Collins or
highball glass filled with ice cubes. Top with a dash of 151-proof rum and
garnish with a lemon slice.

Posted to MM-Recipes Digest V4 #100 by novmom@juno.com (Lynn A Montroy) on
Apr 11, 1997

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