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Apple Pandowdy



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Apple Pandowdy

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Place sliced apples in buttered 9x9 inch baking pan or 2 qt. casserole.
Sprinkle with cinnamon sugar mixture. Dot with butter.

Ingredients:

4 c Peeled and sliced apples
1/4 c Sugar
1/2 ts Cinnamon
2 tb Butter or margarine
1/2 c Sugar
1/2 c (1 stick) butter or
-margarine
1 Egg, beaten
1/2 c Flour
1/2 ts Baking powder
1/4 ts Salt
1 ts Vanilla

Serves:

9 Servings

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