Easiest Apple Pie

Categories: None

Serves: 1 Servings

Ingredients:

-----------------------------------CRUST-----------------------------------
1 Prepared pie crust; (from
-crumbs or dough)

Instructions:
-------------------------------------OR-------------------------------------
1/2 lb Biscuits; crumbed, and mixed
-with
3 tb Melted butter or margarine;
-up to 4

------------------------------------REST------------------------------------
4 Apples; peeled, cored, and
-sliced, (preferred sour
-like Granny Smith, but not
-obligatory)
1 c Whipping cream; (and this
-time you cannot use 1/2 and
-1/2 instead, sorry)
Maple syrup; (amount depends
-on taste)

Source: From Yediot Achronot (newspaper) a couple of years back, by
Daniella Shami

And that's it!!!

Preparation: Arrange apple slices on crust. Pour over a generous amount of
maple syrup, and on top pour whipping cream. Bake for about 30 mins at
medium heat.

Posted to JEWISH-FOOD digest by "Raya Tarab" on
Aug 26, 1998, converted by MM_Buster v2.0l.

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