Evergreen Mint Punch

Categories: Beverages | Holidays

Serves: 8 Servings

Ingredients:

1/2 ga Vanilla ice cream, softened,
-plus more for scoops
4 c (1 quart) milk
1 c Green creme de menthe
Candy canes (optional)

Instructions:
In a punch bowl, combine 1/2 gallon ice cream and creme de menthe; stir
until it reaches a pourable consistency. Make scoops of vanilla ice cream
ad float on the punch. Serve immediately garnished with candy canes, if
desired. Yield: 8 to 10 servings. Typed in MMFormat by cjhartlin@msn.com
Source: Mr. Food's Quick Cooking

Posted to MM-Recipes Digest by "Cindy Hartlin"
on Nov 12, 1998

Previous: Etrog Jam | Next: Evie's Turkey Thighs