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Filled Pumpkin



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Filled Pumpkin

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Cut top off pumpkin and save. Clean seeds and strings out of inside of
pumpkin. Set aside. Peel, dice and cook potatoes for about ten minutes.
Steam ground beef, pork, onion and all seasonings in a bit of water.
Combine all ingredients and fill pumpkin. Replace top. Place pumpkin in
cake pan wiht water in it. Bake at 350~F for about three hours.

Formatted by: Sherry Pinamonti Source: Holy Name of Jesus Cookbook

Ingredients:

1 Large Pioneer pumpkin
1 lb Ground beef
1/4 lb Ground pork (not sausage)
1/4 ts Pepper
1/2 ts Salt
Dash poultry seasoning
3 Medium potatoes
1 ts Parsley
1 Medium onion

Serves:

4 Servings

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