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Panzanella - Bread Salad



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  • Cooking Time: N/A

Panzanella - Bread Salad

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:


Ingredients:

1 Loaf French Bread; Day Old
2 md Ripe Tomatoes; Diced
1 White Onions; peel, slice
1 md Cucumbers; peel, seed, slice
1/8 c Parsley; chopped
2 tb Capers; drained
1/4 c Fresh Basil; chopped

Serves:

6 Servings
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