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Pineapple Dessert



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Pineapple Dessert

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Cream together the sugar and butter. Add the eggs one at a time and beat
untill fluffy.

Fold in the drained pineapple and the nutmeats (walnuts pecans etc your
choice). Line an 8 x 8 cake pan with graham cracker crumbs, then add
alternate layers of mixture and crumbs. Refrigerate. Serve with whipped
cream and cherries on individual pieces.

NOTES : Note: All ingredients should be at room temperature before you
start.

Ingredients:

2 c Sugar
1 cn Crushed pineapple; drained
1 c Butter
1/2 c Nutmeats
3 Eggs
Graham Crackers
Whipped cream
Bottled Cherries

Serves:

12 Servings
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