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Bluefish Baked with Apples and Potatoes



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Bluefish Baked with Apples and Potatoes

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:



Ingredients:

4 Whole potatoes; sliced
4 Whole granny smith apples;
-cored; peeled, sliced
1 tb Shallots; minced
2 Cloves garlic; minced
1/3 c Canola oil
6 Whole bluefish fillets
1 c Mustard; coarse
1 1/2 c Dry white wine
Fresh parsley for garnish

Serves:

6 Servings

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