Dried Cranberry Sauce

Categories: Fatfree | Fruits | Side dishes | Vegetarian

Serves: 8 servings

Ingredients:

1 c Dried Cranberries
1/2 c Red Wine; Note 1
1 c Water
1/4 c Maple Syrup
1 tb Cornstarch; Dissolved In
2 tb Water

Instructions:
Note 1: Original recipe used 1 C red wine

Combine cranberries, wine, water and syrup in saucepan; bring to a boil and
simmer 5 min. Stir in cornstarch mixture and simmer an additional 5 min.
Serve.

Serves 8

This was *very* good. Quick and easy to make also.

Entered into MasterCook and tested for you by Reggie & Jeff Dwork

NOTES : Cal 45.8 Total Fat 0g Sat Fat 0g Carb 9.2g Fib 0.5g Pro 0.1g Sod
3mg CFF 1%

Recipe by: Vegetarian Times, Dec 1994

Posted to EAT-LF Digest by Reggie Dwork on Jan 22,
1999, converted by MM_Buster v2.0l.

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