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Everyone's Favorite Sweet-And-Sour Meatballs



  • Prep Time: N/A
  • Cooking Time: N/A

Everyone's Favorite Sweet-And-Sour Meatballs

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

SAUCE
1 cn 14 oz. pineapple chunks,
-drained, juice reserved
1/4 c Packed brown sugar
1/4 c Rice vinegar
1/4 c Soya sauce
4 ts Cornstarch

MEATBALLS:

In a large bowl, beat egg; stir in 1 tbsp. water, soya sauce, green onions
and garlic. Mix in bread crumbs and beef. With wet hands, form into 1
inch meatballs; arrange on a rimmed baking sheet. Bake for 15 minutes or
until browned and no longer pink in center. Drain on paper towels.

SAUCE:

Ingredients:

----------------------------PREHEAT OVEN TO 400----------------------------
1 Egg
1 tb Soya sauce
3 Green onions, finely chopped
1 lg Clove garlic, minced
1/3 c Fine dry bread crumbs

Serves:

48 Meatballs

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