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In large bowl, combine coleslaw blend and apple. In small bowl, combine
salad dressing, celery seed and reserved 2 tablespoons mandarin orange
liquid; mix well. Pour dressing over salad; toss to coat. Gently fold in
orange segments. Cover; refrigerate until serving time.
Makes 10 (1/2-cup) servings: each 33 cals (4% cals from fat)
NOTE: For a lighter dressing try: half yogurt and half mayo
><From Uncle John because it is similar to coleslaw from Shells Restaurant
4 c Packaged coleslaw blend
1 c Chopped unpeeled apple
1/2 c Fat-free mayonnaise; or
-salad dressing
1/4 ts Celery seed
11 oz Mandarin orange segments;
-drained, reserving
2 tb Juice
10 servings