Boston Baked Beans #1



  • Prep Time: N/A
  • Cooking Time: N/A

Boston Baked Beans #1

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Soak beans in water overnight. Add salt, cover & simmer 1 hour. Drain,
saving 1-3/4 cups bean liquid. Add next 3 ingredients. In bean pot,
alternate layers of beans, onions & salt pork. Add liquid. Bake at 300 for
5-7 hours or in a slow cooker for 10-12 hours.

DONNA HANCOCK

Ingredients:

1 lb Small white beans
1 1/2 qt Water
1/4 c Brown sugar
1/2 c Molasses
2 ts Dry mustard
1 lg Onion; sliced
2/3 lb Salt pork; diced

Serves:

8 Servings 		 
Flag as inappropriate