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Nancy's Chocolate Tofu Pudding



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Nancy's Chocolate Tofu Pudding

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Combine all ingredients in a blender and blend until smooth. Refrigerate
until ready to serve. Makes 4 servings. EACH 69 cals, 1g fat (14% cff)

Nancy Jace, Waukesha, sent recipes for low-carbohydrate dessert. Jace
wrote: "I, too, was on a low-carb diet and came up with a great tofu
pudding. It is very tasty and hits the spot." Milwaukee Journal Sentinel.

Ingredients:

12 oz Lowfat soft tofu
1/3 c Equal sweetener
1 ts Vanilla extract
2 tb Unsweetened cocoa powder

Serves:

4 servings

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