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Brandied Pork Loin



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  • Cooking Time: N/A

Brandied Pork Loin

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

3 lb Pork loin roast
1 tb Dijon mustard
1 ts Grated orange rind
1/4 c Orange juice
1/4 c Apple brandy or Schnapps
1/4 ts Salt
1/4 ts Pepper
2 tb Brown sugar; packed

Serves:

1 Servings

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