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Peach Lemonade



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Peach Lemonade

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Bring the peaches, sugar, and water to a boil, and then simmer until the
sugar is dissolved, about 10 minutes. Allow the mixture to cool, then
strain through a sieve, pressing to extract as much juice as possible. Stir
in the lemon juice, and serve in tall glasses over ice. Garnish with mint
or peach slices.

Ingredients:

2 Peaches; peeled and chopped
1 c Granulated sugar
4 c Water
3/4 c Freshly squeezed lemon juice
Mint sprigs; for garnish
Peach slices; for garnish

Serves:

4 servings
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