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Add ingredients to bread bin/pan in order of list or as suggested by
manufacturer. Select "dough" cycle. If your cycle lasts longer than 1 1/2
hours, stop it and remove dough. Roll out for cinnamon buns or plain rolls
and let rise before baking conventionally. Note: This recipe can have the
white flour reduced and whole wheat flour added to replace it. Tested by
Carole Walberg
Ingredients:280 ml Warm water Serves:12 Buns |