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Breakfast Miso Soup

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Ingredients:

2 1/2 c Water
1 Wakame Seaweed; 3" Strip
1/2 c Lowfat Tofu; Firm, Chopped
-In 1/2" Chunks
1 Green Onion; W/Stems, Chop
-Fine
1 tb Barley Miso

Serves:

6 Servings

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