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Breakfast Pita Pockets



  • Prep Time: N/A
  • Cooking Time: N/A

Breakfast Pita Pockets

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

1 lb Bulk pork sausage
5 Pita breads; halved
5 Eggs
1/4 c Milk
1/2 ts Dried oregano
1/8 ts Salt; (up to 1/4)
1/4 ts Pepper
5 sl Swiss cheese; halved

Serves:

10 Servings

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