Broccoli and Bits-O-Barley Bake
Categories: Vegetables | Side dishServes: 1 Recipe
Ingredients:
- 1/3 c AM Bits-O-Barley
- 3/4 c Water
- 1/4 ts Sea salt (optional)
- 1/2 c Shredded Monterey Jack
- 1 cn Cream of broccoli soup
Instructions:
Combine all ingredients except soup and cheese in a small sauce pan.
Bring to a boil. Remove from heat, cover and let stand 2-3 minutes. Add
soup (undiluted) and cheese, bake for 20-30 minutes at 350 F. or until
mixture is heated through.
SUGGESTION: Add some sauteed onions, bell pepper, celery or spices of your
choice.
Source: Arrowhead Mills "Bits-O-Barley" tri-fold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
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